Eggplant
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Even if you “don’t like eggplant,” Jeanette says, “try ours, it will change your mind!” Thick slices, hand breaded and cooked golden and crunchy, topped with seasoned tomato sauce, parmesan, accented with feta and parsley
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Santorini Greek Kitchen Catering
$$
950 S White River Pkwy Dr W, Indianapolis, IN 46221
317-917-1117
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