Oriental Kitchen

ratingratingratingratingrating
0.96 mi
Food
$
 
+61 7 3161 9529
1022 Nudgee Rd, Banyo, QLD 4014
Hours
Mon
10:30am-2:00pm, 5:00pm-8:00pm
Tue
10:30am-2:00pm, 5:00pm-8:00pm
Wed
10:30am-2:00pm, 5:00pm-8:00pm
Thu
10:30am-2:00pm, 5:00pm-8:00pm
Fri
10:30am-2:00pm, 5:00pm-8:00pm
Sat
Closed
Sun
5:00pm-8:00pm

Nearby Eats

mom’s-bop Mom’s Bop
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0.00 mi away
sushi-tatsu-banyo Sushi tatsu banyo
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0.00 mi away
subway Subway
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0.00 mi away
 

More Information

 
 
Service options :
Takeaway
Accessibility :
Wheelchair-accessible car park
Dining options :
Lunch, Dinner
Amenities :
Toilets: false
Atmosphere :
Casual
Payments :
Credit cards, Debit cards, Mobile payments
 

Tips


 
Located at 1022 Nudgee Rd, Banyo, Queensland, Oriental Kitchen offers an authentic Chinese culinary experience. Here are some tips to enhance your dining experience:

1. Try the Dim Sum: Indulge in the delectable and bite-sized dumplings like siu mai, har gow, and char siu bao. These steamed delicacies are a must-try.

2. Sample the Regional Specialties: Explore the diverse flavors of Chinese cuisine by tasting regional specialties like Sichuan spicy dishes, Cantonese roasted meats, and Beijing-style noodles.

3. Order from the Chef's Recommendations: Discover the top picks from the chef's menu, which offers a unique and innovative twist on traditional Chinese dishes. These recommendations are crafted to impress your taste buds.

4. Consider Dietary Restrictions: Oriental Kitchen provides a variety of vegetarian and gluten-free options. Inform the friendly staff about any dietary restrictions, and they will ensure your needs are catered to.

5. Takeaway and Delivery: If you prefer to enjoy your meal at home, Oriental Kitchen offers convenient takeaway and delivery options. Enjoy a restaurant-quality Chinese feast in the comfort of your own space.

6. Make Reservations: Ensure a seamless dining experience by reserving a table in advance, especially during peak hours. This way, you can avoid any potential wait times.

Immerse yourself in the flavors, aromas, and culture of Chinese cuisine at Oriental Kitchen.