Natis Mexican Restaurant

ratingratingratingratingrating
5.68 mi
Mexican
$$
 
(619) 224-3369
1852 Bacon St Ocean Beach, San Diego, CA 92107
Hours
Mon
11:00am-8:00pm
Tue
11:00am-8:00pm
Wed
11:00am-8:00pm
Thu
11:00am-8:00pm
Fri
11:00am-9:00pm
Sat
11:00am-9:00pm
Sun
11:00am-8:00pm

Nearby Eats

Sorry, our menu is reported as outdated.

Request Menu
 

Tips


 
Here are some tips for Natis Mexican Restaurant located at 1852 Bacon St in Ocean Beach, San Diego, California. Known for its authentic Mexican cuisine, Natis offers a delightful dining experience for those who love Mexican flavors.

1. Must-try dishes: Start your meal with their mouthwatering guacamole made fresh with ripe avocados, lime juice, and cilantro. For the main course, the carne asada tacos are a crowd favorite – tender grilled steak, served with homemade salsa on warm corn tortillas. Don't forget to top it off with a refreshing margarita from their extensive drink menu.

2. Friendly staff: The staff at Natis are known for their warm hospitality and exceptional customer service. They are always ready to assist you with any queries or recommendations, ensuring a pleasant dining experience.

3. Cozy ambiance: Natis provides a cozy and inviting atmosphere, perfect for a casual get-together with friends or a romantic dinner for two. The interior is decorated with traditional Mexican elements, creating an authentic and welcoming vibe.

4. Outdoor seating: Enjoy the beautiful California weather by opting for their outdoor seating area. It's a great spot to soak up the sun while indulging in delicious Mexican cuisine.

5. Convenient location: Situated in the vibrant Ocean Beach neighborhood of San Diego, Natis is easily accessible and makes for a great pit stop after a day at the beach or exploring the area. Parking can be a bit challenging, so it's recommended to plan accordingly.

Overall, Natis Mexican Restaurant offers a delightful experience with its delicious food, friendly staff, cozy ambiance, and convenient location. It's a must-visit for Mexican food enthusiasts in San Diego.