Foie Gras
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With plum wine gelee
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KAZ Sushi Bistro
$$
1915 I St NW, Washington, DC 20006
202-530-5500
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What the experts are saying
"...best dishes: velvety foie gras with plum-wine jelly; mayo-slicked seaweed salad; crispy shrimp temaki; tuna with shaved white truffle; seared scallop with lemon salt; crunchy eel with pickled radish; gingery braised short ribs; yellowtail sashimi; a boozy chocolate marquise with lemon-vodka ice cream..."
- Washingtonian
"...at dessert time, skip the ginger crme brle and order a couple pieces of foie gras sushi with plum-wine jelly..."
- Washingtonian
"...and the foie gras and plum wine jelly is creamy, tart and savory..."
- Girl Meets Food
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