Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Arepa Factory is a Venezuelan eatery located at 147 Ave A in New York City. Specializing in gluten-free cuisine, they offer a unique and authentic experience for food enthusiasts. Here are some tips to enhance your visit to Arepa Factory:
1. Try their signature dish: The arepas are a must-try! These delicious cornmeal pockets stuffed with various fillings, such as shredded beef, black beans, cheese, or avocado, are a Venezuelan staple.
2. Don't miss the empanadas: Arepa Factory offers a wide range of empanadas, both gluten-free and traditional. Whether you prefer a classic beef filling or something more adventurous like plantain and cheese, these crispy pastries are a perfect appetizer.
3. Explore the gluten-free options: If you have dietary restrictions, fear not! Arepa Factory takes pride in offering gluten-free alternatives. Be sure to inquire about their gluten-free bread options when ordering.
4. Savor their tropical beverages: Accompany your meal with a refreshing drink. From traditional Venezuelan beverages like chicha to tropical fruit juices and smoothies, they have a variety of thirst-quenching options to choose from.
5. Enjoy the cozy ambiance: Arepa Factory features a warm and inviting atmosphere, perfect for both casual outings and intimate gatherings. Take your time to soak in the vibrant décor and enjoy a delightful meal.
Remember to check their opening hours and make a reservation to ensure a smooth dining experience at Arepa Factory.
