Pescado Al Rocoto Y Kion
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Roasted fresh fish topped with slivers of ginger, rocoto and scallion, based with sizzling sesame oil, served over shiitake mushrooms and bok choy in a smoked pork broth, served with asparagus-quinoa fried rice
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Andina Restaurant
$$$
1314 NW Glisan St, Portland, OR 97209
(503) 228-9535
Open
What the experts are saying
"...another fine choice that shows its asian roots is halibut al rocoto y kion, a good sized piece of roasted halibut over a shitake mushroom, smoked bacon, and bok choy broth, topped with slivers of ginger, rocoto, and scallion basted with smoking hot sesame oil, served with more of that perfect asparagus and quinoa fried rice..."
- Portland Food and Drink
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